Time for some coffee! The Coletti Bozeman Coffee Pot We love this coffee pot. It percolates on a gas stove (works on an electric as well) and allows us to make great pot of coffee even if we are boon-docking. The longer you percolate, the stronger it gets, so be aware. We brew on a medium to low heat once the water starts to boil. That helps keep grounds from spilling over into the coffee. BUT, you may get a few grounds so, whoever doesn't mind cowboy coffee, give them the first pour. Sleek and shiny, and well-crafter. And, we love Bozeman, Wyoming, so there's that! Click here to buy!
